NAME: Citrus aurantium var. Aurantium
FAMILY: Runtaceae
ORIGIN: Croatia
APPEARANCE: yellow-orange color
TASTE: citrusy and bitter
HEALING POWERS: rich in minerals, fiber, vitamins A and C, improves digestion, speeds up metabolism, reduces cholesterol, alleviates flu-like symptoms, bronchitis
PART OF PLANT: Peel
PROCESSING METHOD: the the skin is peeled, cut into smaller pieces, and then dried