Recipe

5Spice Gimlet

by: Vedran Gulin

Taste

sweet and sour

Strength

Complexity

6 / 10

Alcoholic base

gin

Syrup

Syrup
boil 5spice syrup in 2,5 dcl water
250 g sugar
2 cassia cinnamon sticks
10 allspice grains
10 cloves
4-5 star anise
10-ish grains of pink pepper
cool down

Alcohol

Alcohol
pour 50 ml The Botanist gin into the shaker

Juice

Juice
add 25 ml fresh lime juice

Syrup

Syrup
pour 20 ml of the 5spice syrup

Ice

Ice
add ice into the shaker

Shake

Shake
shake

Glass

Glass
pour into a chilled Nick&Nora or coupe glass
Take a look also

Negroni Sporco

View recipe

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